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Bôndi menu

4 dishes across 5 sections €10 to €20 Restaurant

Prices transcribed from the printed menu, last checked

Menu Bôndi photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Bôndi photo menu 1 Bôndi photo menu 2 Bôndi photo menu 3 Bôndi photo menu 4 Bôndi photo menu 5 Bôndi photo menu 6 Bôndi photo menu 7 Bôndi photo menu 8 Bôndi photo menu 9 Bôndi photo menu 10

Entrée 6 dishes

  • Rouleau de printemps €4.50

    Vermicelles de riz, crevettes, salade verte, pousses de soja, carottes râpées, feuilles de menthe, choux blanc, galette de riz, mélange de sauce nuoc-mâm sauce Hoi Sin, cacahuète

  • Légumes marinés €5.50

    Sélection de légumes frais et croquants, comprenant des carottes, des navets, du choux-fleurs, du chou blanc, des concombres, des poivrons rouges, du gingembre et de l'ail

  • Samoussa €5.50

    3 samoussa au porc, poireaux, petit pois, citronnelle, avec une sauce aigre-douce.

  • Nems poulet €5.50

    4 pièces de nems au poulet, batavia, feuilles de menthe, sauce nuoc-mâm.

  • Wings Thaï €5.50

    5 ailes de poulet assaisonnées avec un mélange de poudre de curry et de piments doux, accompagnées d'une sauce aigre douce.

  • Crevettes au poivre €5.00

    5 crevettes à la chapelure au poivre

Plats 5 dishes

  • Menu Enfant (-10 ans) €9.00

    Mini Pad Thaï ou mini poulet Tao (au choix)

  • Bo Bûn €13.00

    Vermicelles de riz, choux émincés, salade verte, pousses de soja, bœuf aux oignons, nems au poulet, carottes râpées, cacahuètes, menthe, sauce nuoc-mâm et oignons frits

  • Banh Bônn €13.00

    Vermicelles de riz, salade verte, pousse de soja, chou blanc émincé , carottes râpée, concombres (selon saison), tofu sauté, feuille de menthe, sauce soja, graines de sésames et oignons frits

  • Porc caramel €13.00

    Porc, pousses de bambou, riz blanc parfumé et oignons frits

  • Poulet Tao €13.00

    Haut de cuisse de poulet croustillant, sauce du chef, crudité vinaigrette, oignons frits. Servi avec du riz.

Wok 6 dishes

  • LottCha €13.50

    Nouilles Udon sautées au bœuf, chou chinois, carottes, Pakchoï, pousse de soja, œufs brouillés et oignons frits

  • Phad Thaï €14.00

    Nouilles de riz, crevettes (ou bœuf ou poulet), tofu aux 5 parfums, ciboulette chinoise, pousse de soja, œufs brouillés, cacahuètes et oignons frits

  • Nasi Goreng €13.50

    Riz sauté aux épices douces, sauce tomate, porc, poireaux, crevettes, œuf au plat et ciboulette.

  • Légumes au wok ou Nouilles aux Légumes €13.50

    Mélanges de légumes, tofu aux 5 parfums, sauce soja, oignons frits et œuf au plat. Servi avec riz long parfumé ou nouilles (au choix)

  • Neu Thaï €14.50

    Bœuf, poivrons, oignons, poireaux, piment, basilic thaï, riz long parfumé et oignons frits.

  • Loc Lak €15.00

    Bœuf mariné, salade, tomate, oignons rouges, riz, œuf au plat et sauce poivre citron

Desserts 5 dishes

  • Sakou €5.00

    Billes de tapioca, lait de coco et banane bio et graines de sésame noir et blanc.

  • Boules de neige €4.00

    2 boules de riz gluant, noix de coco râpée, cacahuètes, sauce caramélisées et sésame.

  • Nougat Mou / Gingembre confit / Lychee au sirop €4.00

  • Nougat glacé et coulis de fruit rouge €4.50

  • Crèmes glacées et sorbets artisanaux €3.00

    Une boule goût au choix : vanille, chocolat noir, pistache, café, rhum-raisin / fraise, mangue, melon, citron vert, noix de coco (2 boules à 5€)

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

As soon as you step into Bôndi Restaurant on bât Ilot Mairie, 32 Av. Jean Jaurès in Bassens, you immediately feel the relaxed and welcoming vibe that makes it such a standout spot. I love how this restaurant manages to balance a laid‑back atmosphere with a menu that’s both exciting and approachable. Whether you’re meeting friends for coffee and small plates in the late morning or settling in for cocktails and dinner later in the evening, there’s always something that feels just right about being here. It’s exactly the kind of place where you can linger over a glass of wine or craft beer while snacking on vegetarian or vegan options that are clearly crafted with care.

One thing that really sets this place apart is the range of offerings that cater to so many different tastes. If you’re in the mood for organic dishes that make you feel good after every bite, they’ve got you covered; but if you’d rather indulge in a cheeky hard liquor or a beautifully mixed cocktail, that’s an option too. And during warmer days, the outdoor seating is such a treat, turning even a simple lunch into a mini escape. On cooler evenings, the indoor space has this cozy feeling that just invites conversation and laughter to flow easily.

What I also appreciate is how flexible the service options are here. You can grab a quick takeout on your way home, enjoy a relaxed dine‑in experience with friends, or even get delivery if you feel like staying in. It’s this versatility that makes Bôndi a go‑to choice whether you’re planning a casual catch‑up or a spontaneous solo meal. In a town with plenty of dining spots, this one has quickly become a personal favorite, not only for its thoughtful menu and quality drinks but also for the way it makes every visit feel like a comfortable, memorable experience.

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Prices transcribed the same way, each with the date last checked.

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